Cecilia Mjausson Huster<p>11 minutes at 350F was perfect for my Pillsbury cinnamon rolls in the convection toaster oven. The recipe called for 375F for 13-18 minutes. </p><p>This was the first time I managed to pop the roll, as instructed on the packaging. 💪🏻 <br><span class="h-card" translate="no"><a href="https://m.ai6yr.org/@exador23" class="u-url mention" rel="nofollow noopener noreferrer" target="_blank">@<span>exador23</span></a></span> <a href="https://mastodon.design/tags/recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>recipe</span></a> <a href="https://mastodon.design/tags/baking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>baking</span></a></p>
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#recipe
39 posts · 30 participants · 1 post today
Dragofix<p>Vegan Apple And Blackberry Tart <a href="https://plantbasednews.org/veganrecipes/desserts/vegan-apple-blackberry-tart/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://</span><span class="ellipsis">plantbasednews.org/veganrecipe</span><span class="invisible">s/desserts/vegan-apple-blackberry-tart/</span></a></p><p><a href="https://veganism.social/tags/plantbased" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>plantbased</span></a> <a href="https://veganism.social/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a> <a href="https://veganism.social/tags/vegan" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>vegan</span></a> <a href="https://veganism.social/tags/veganfood" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>veganfood</span></a> <a href="https://veganism.social/tags/recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>recipe</span></a> <a href="https://veganism.social/tags/recipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>recipes</span></a> <a href="https://veganism.social/tags/GoVegan" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>GoVegan</span></a> <a href="https://veganism.social/tags/veganism" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>veganism</span></a></p>
Shady Jon<p>I really like eating steel cut oats. I don't really like cooking steel cut oats, but I've learned an overnight method that works very well:</p><p>The night before, boil two cups of water with a pinch of salt (I also add cinnamon). Add 1/2 cup of steel cut oats, stir, turn off the heat and cover, letting it sit overnight. In the morning, heat it up, stirring, adding water a tablespoon at a time as needed. Should just take 5- 6 minutes. Feeds two. </p><p>Enjoy!</p><p><a href="https://wandering.shop/tags/recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>recipe</span></a> <a href="https://wandering.shop/tags/breakfast" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>breakfast</span></a></p>
Dining & Cooking<p>Stratton Players cast party faves – Sentinel and Enterprise <a href="https://www.diningandcooking.com/2019840/stratton-players-cast-party-faves-sentinel-and-enterprise/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">diningandcooking.com/2019840/s</span><span class="invisible">tratton-players-cast-party-faves-sentinel-and-enterprise/</span></a> <a href="https://vive.im/tags/Columnists" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Columnists</span></a>' <a href="https://vive.im/tags/Columns" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Columns</span></a> <a href="https://vive.im/tags/LocalNews" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>LocalNews</span></a> <a href="https://vive.im/tags/opinion" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>opinion</span></a> <a href="https://vive.im/tags/recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>recipe</span></a> <a href="https://vive.im/tags/RecipeTopics" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>RecipeTopics</span></a> <a href="https://vive.im/tags/Recipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Recipes</span></a></p>
Dining & Cooking<p>How To Make The Viral Olympic Chocolate Muffins <a href="https://www.diningandcooking.com/2019145/how-to-make-the-viral-olympic-chocolate-muffins/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">diningandcooking.com/2019145/h</span><span class="invisible">ow-to-make-the-viral-olympic-chocolate-muffins/</span></a> <a href="https://vive.im/tags/ChocolateRecipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ChocolateRecipes</span></a> <a href="https://vive.im/tags/DessertRecipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>DessertRecipes</span></a> <a href="https://vive.im/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a> <a href="https://vive.im/tags/FoodNews" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>FoodNews</span></a> <a href="https://vive.im/tags/francais" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>francais</span></a> <a href="https://vive.im/tags/france" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>france</span></a> <a href="https://vive.im/tags/French" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>French</span></a> <a href="https://vive.im/tags/FrenchFoodRecipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>FrenchFoodRecipes</span></a> <a href="https://vive.im/tags/FrenchRecipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>FrenchRecipes</span></a> <a href="https://vive.im/tags/MuffinRecipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>MuffinRecipes</span></a> <a href="https://vive.im/tags/Olympics2024" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Olympics2024</span></a> <a href="https://vive.im/tags/recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>recipe</span></a> <a href="https://vive.im/tags/Recipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Recipes</span></a></p>
Abby Marlow<p>Craving something light? Cottage Cheese Cloud Bread is fluffy, low-carb, and delicious! 🍞☁️ <a href="https://abbysrecipes.com/cottage-cheese-cloud-bread-a-light-fluffy-delight/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://</span><span class="ellipsis">abbysrecipes.com/cottage-chees</span><span class="invisible">e-cloud-bread-a-light-fluffy-delight/</span></a> <br><a href="https://mastodon.social/tags/Food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Food</span></a> <a href="https://mastodon.social/tags/Recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Recipe</span></a> <a href="https://mastodon.social/tags/RecipeOfTheDay" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>RecipeOfTheDay</span></a> <a href="https://mastodon.social/tags/Homecooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Homecooking</span></a></p>
knizer<p>Absolutely game changer for the impatient/efficient home cook. Reese Caramelized Onions <a href="https://reesespecialtyfoods.com/product/smoked-caramelized-onions/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://</span><span class="ellipsis">reesespecialtyfoods.com/produc</span><span class="invisible">t/smoked-caramelized-onions/</span></a> <a href="https://toot.boston/tags/recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>recipe</span></a> <a href="https://toot.boston/tags/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a></p>
Dining & Cooking<p>#1 Most Cheap and Delicious Street food in kabul Afghanistan | Top 5 videos <a href="https://vive.im/tags/WatanFoods" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>WatanFoods</span></a> <a href="https://www.diningandcooking.com/2018529/1-most-cheap-and-delicious-street-food-in-kabul-afghanistan-top-5-videos-watanfoods/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">diningandcooking.com/2018529/1</span><span class="invisible">-most-cheap-and-delicious-street-food-in-kabul-afghanistan-top-5-videos-watanfoods/</span></a> <a href="https://vive.im/tags/4k" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>4k</span></a> <a href="https://vive.im/tags/BiryaniRecipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BiryaniRecipe</span></a> <a href="https://vive.im/tags/Breads" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Breads</span></a> <a href="https://vive.im/tags/BreakfastIdeas" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BreakfastIdeas</span></a> <a href="https://vive.im/tags/Chicken" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Chicken</span></a> <a href="https://vive.im/tags/Cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Cooking</span></a> <a href="https://vive.im/tags/Foods" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Foods</span></a> <a href="https://vive.im/tags/HD" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>HD</span></a> <a href="https://vive.im/tags/KabuliPulao" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>KabuliPulao</span></a> <a href="https://vive.im/tags/Mediterranean" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Mediterranean</span></a> <a href="https://vive.im/tags/MediterraneanDiet" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>MediterraneanDiet</span></a> <a href="https://vive.im/tags/MediterraneanDietRecipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>MediterraneanDietRecipes</span></a> <a href="https://vive.im/tags/MediterraneanFood" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>MediterraneanFood</span></a> <a href="https://vive.im/tags/MediterraneanFoodRecipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>MediterraneanFoodRecipes</span></a> <a href="https://vive.im/tags/MediterraneanPasta" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>MediterraneanPasta</span></a> <a href="https://vive.im/tags/MediterraneanPastaRecipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>MediterraneanPastaRecipes</span></a> <a href="https://vive.im/tags/MediterraneanRecipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>MediterraneanRecipes</span></a> <a href="https://vive.im/tags/morning" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>morning</span></a> <a href="https://vive.im/tags/Pasta" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Pasta</span></a> <a href="https://vive.im/tags/PastaRecipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>PastaRecipes</span></a> <a href="https://vive.im/tags/pilavi" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>pilavi</span></a> <a href="https://vive.im/tags/recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>recipe</span></a> <a href="https://vive.im/tags/StreetFood" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>StreetFood</span></a> <a href="https://vive.im/tags/TurkishTurkishBeefAndMushroomPastaRecipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>TurkishTurkishBeefAndMushroomPastaRecipe</span></a> <a href="https://vive.im/tags/village" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>village</span></a> <a href="https://vive.im/tags/WatanFoods" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>WatanFoods</span></a></p>
Abby Marlow<p>Start your morning with this Flaky Croissant Breakfast Pie – buttery and irresistible! 🥐🍳 <a href="https://abbysrecipes.com/flaky-croissant-breakfast-pie-youll-love/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://</span><span class="ellipsis">abbysrecipes.com/flaky-croissa</span><span class="invisible">nt-breakfast-pie-youll-love/</span></a><br><a href="https://mastodon.social/tags/Food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Food</span></a> <a href="https://mastodon.social/tags/Recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Recipe</span></a> <a href="https://mastodon.social/tags/RecipeOfTheDay" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>RecipeOfTheDay</span></a> <a href="https://mastodon.social/tags/Homecooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Homecooking</span></a></p>
Natasha Jay 🇪🇺<p>"Chinese Spaghetti Bolognese": I rarely post recipes I haven't tried myself already, but I guarantee I'll be trying this one or a variation on it soon ...</p><p>🇨🇳 🍝 🇮🇹</p><p><a href="https://thewoksoflife.com/chinese-spaghetti-bolognese/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://</span><span class="ellipsis">thewoksoflife.com/chinese-spag</span><span class="invisible">hetti-bolognese/</span></a></p><p><a href="https://tech.lgbt/tags/Food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Food</span></a> <a href="https://tech.lgbt/tags/Recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Recipe</span></a> <a href="https://tech.lgbt/tags/Recipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Recipes</span></a> <a href="https://tech.lgbt/tags/Cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Cooking</span></a> <a href="https://tech.lgbt/tags/Italy" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Italy</span></a></p>
Rafael<p>2/2<br>Fill the jar the rest of the way with water, cap securely and give it a good shake. Let these rest for at least 24 hours and enjoy! Refrigerate after the first day and they'll last a good long time.</p><p>* The vinegar mellows the heat of the habaneros but these are still pretty spicy. If that's not your thing you could reduce the number of peppers or use something more mild like a jalapeño or a bell pepper. </p><p><a href="https://mastodon.sdf.org/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a> <a href="https://mastodon.sdf.org/tags/recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>recipe</span></a> <a href="https://mastodon.sdf.org/tags/chiles" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>chiles</span></a> <a href="https://mastodon.sdf.org/tags/peppers" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>peppers</span></a></p>
Rafael<p>You have got to make these pickled onions, they're super easy and so good!<br>You'll need:<br>3 smallish red onions <br>3 habanero peppers*<br>2 tsp salt<br>1 lemon <br>White vinegar <br>Water<br>A wide mouth quart jar.</p><p>Peel the onions and slice into thin half moons. Pack the first onion into the jar then chop one of the habaneros and add it. Repeat until the jar is full. Add the salt, squeeze in the juice of the lemon then pour in vinegar until the jar is ⅓ full. 1/2 <a href="https://mastodon.sdf.org/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a> <a href="https://mastodon.sdf.org/tags/recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>recipe</span></a> <a href="https://mastodon.sdf.org/tags/pickles" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>pickles</span></a></p>
Lea 💚🧵🛠️📊🥧🇺🇦🍉<p>Does someone here know a good marinade <a href="https://mendeddrum.org/tags/recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>recipe</span></a> that will make <a href="https://mendeddrum.org/tags/tofu" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>tofu</span></a> taste a bit like <a href="https://mendeddrum.org/tags/paneer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>paneer</span></a> ? I love paneer dishes so much, but wanna cook more <a href="https://mendeddrum.org/tags/vegan" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>vegan</span></a>... Thanks! :) <a href="https://mendeddrum.org/tags/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a> <a href="https://mendeddrum.org/tags/IndianCuisine" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>IndianCuisine</span></a></p>
Dining & Cooking<p>Spicy Tuna & Bean Salad in Minutes <a href="https://vive.im/tags/recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>recipe</span></a> <a href="https://vive.im/tags/salad" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>salad</span></a> <a href="https://vive.im/tags/shorts" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>shorts</span></a> <a href="https://www.diningandcooking.com/2017609/spicy-tuna-bean-salad-in-minutes-recipe-salad-shorts/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">diningandcooking.com/2017609/s</span><span class="invisible">picy-tuna-bean-salad-in-minutes-recipe-salad-shorts/</span></a> <a href="https://vive.im/tags/5MinuteRecipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>5MinuteRecipe</span></a> <a href="https://vive.im/tags/beans" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>beans</span></a> <a href="https://vive.im/tags/EasyRecipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>EasyRecipe</span></a> <a href="https://vive.im/tags/FoodVideo" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>FoodVideo</span></a> <a href="https://vive.im/tags/foodie" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>foodie</span></a> <a href="https://vive.im/tags/ForYou" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ForYou</span></a> <a href="https://vive.im/tags/HowToMake" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>HowToMake</span></a> <a href="https://vive.im/tags/ItalianTunaAndBeanSaladRecipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ItalianTunaAndBeanSaladRecipe</span></a> <a href="https://vive.im/tags/Mediterranean" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Mediterranean</span></a> <a href="https://vive.im/tags/MediterraneanDiet" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>MediterraneanDiet</span></a> <a href="https://vive.im/tags/MediterraneanDietRecipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>MediterraneanDietRecipes</span></a> <a href="https://vive.im/tags/MediterraneanFood" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>MediterraneanFood</span></a> <a href="https://vive.im/tags/MediterraneanFoodRecipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>MediterraneanFoodRecipes</span></a> <a href="https://vive.im/tags/MediterraneanRecipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>MediterraneanRecipes</span></a> <a href="https://vive.im/tags/MediterraneanSalad" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>MediterraneanSalad</span></a> <a href="https://vive.im/tags/MediterraneanSaladRecipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>MediterraneanSaladRecipes</span></a> <a href="https://vive.im/tags/peppers" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>peppers</span></a> <a href="https://vive.im/tags/recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>recipe</span></a> <a href="https://vive.im/tags/Salad" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Salad</span></a> <a href="https://vive.im/tags/SaladRecipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>SaladRecipes</span></a> <a href="https://vive.im/tags/shorts" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>shorts</span></a> <a href="https://vive.im/tags/SpicyTunaSalad" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>SpicyTunaSalad</span></a> <a href="https://vive.im/tags/Tuna" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Tuna</span></a> <a href="https://vive.im/tags/TunaSalad" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>TunaSalad</span></a> <a href="https://vive.im/tags/TunaSaladRecipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>TunaSaladRecipe</span></a> <a href="https://vive.im/tags/TunaSaladRecipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>TunaSaladRecipes</span></a> <a href="https://vive.im/tags/Viral" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Viral</span></a> <a href="https://vive.im/tags/ViralShorts" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ViralShorts</span></a></p>
Dining & Cooking<p>Chef Ashley shares her french onion sliders recipe <a href="https://www.diningandcooking.com/2017191/chef-ashley-shares-her-french-onion-sliders-recipe/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">diningandcooking.com/2017191/c</span><span class="invisible">hef-ashley-shares-her-french-onion-sliders-recipe/</span></a> <a href="https://vive.im/tags/ChefAshleyDouglas" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ChefAshleyDouglas</span></a> <a href="https://vive.im/tags/francais" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>francais</span></a> <a href="https://vive.im/tags/france" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>france</span></a> <a href="https://vive.im/tags/French" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>French</span></a> <a href="https://vive.im/tags/FrenchFoodRecipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>FrenchFoodRecipes</span></a> <a href="https://vive.im/tags/FrenchOnionSliders" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>FrenchOnionSliders</span></a> <a href="https://vive.im/tags/FrenchRecipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>FrenchRecipes</span></a> <a href="https://vive.im/tags/InTheKitchen" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>InTheKitchen</span></a> <a href="https://vive.im/tags/recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>recipe</span></a> <a href="https://vive.im/tags/Recipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Recipes</span></a> <a href="https://vive.im/tags/WctvKitchen" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>WctvKitchen</span></a></p>
Rosemary The Salty<p>Glad it's grilling season again because I have a cilantro lime chicken <a href="https://mstdn.social/tags/recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>recipe</span></a> I have kind of Frankenstein'd together.</p><p>Basically the marinade from this, marinate flattened chicken breasts for at least half an hour, then grill 5 minutes per side.</p><p><a href="https://cafedelites.com/crispy-cilantro-lime-chicken/#recipe" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://</span><span class="ellipsis">cafedelites.com/crispy-cilantr</span><span class="invisible">o-lime-chicken/#recipe</span></a></p>
Giangi Townsend - Giangi's Kitchen <p>It is a rich, creamy, and utterly decadent dish that every bite melts in your mouth like a warm embrace. Enter Gratin Dauphinois—France’s ultimate comfort food!
<a href="https://flipboard.com/tag/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a> <a href="https://flipboard.com/tag/recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>recipe</span></a> <a href="https://flipboard.com/tag/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a> <a href="https://flipboard.com/tag/flipboardusergroup" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>flipboardusergroup</span></a> <a href="https://flipboard.com/tag/fediverse" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>fediverse</span></a> <a href="https://flipboard.com/tag/dessert" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Dessert</span></a> <a href="https://flipboard.com/tag/sides" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>sides</span></a> <a href="https://flipboard.com/tag/sidedish" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>SideDish</span></a></p><p><a href="https://www.giangiskitchen.com/gratin-dauphinois/?utm_source=flipboard&utm_medium=activitypub" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">giangiskitchen.com/gratin-daup</span><span class="invisible">hinois/?utm_source=flipboard&utm_medium=activitypub </span></a></p><p>Posted into Giangi's Kitchen Recipes <span class="h-card" translate="no"><a href="https://flipboard.com/@giangiskitchen/giangi-s-kitchen-recipes-cs78n7vpz" class="u-url mention" rel="nofollow noopener noreferrer" target="_blank">@<span>giangi-s-kitchen-recipes-giangiskitchen</span></a></span></p>
Greg Harvey 🌍<p>I just did basically this as a pasta sauce, by putting small chunks of chicken in rather than whole breasts. Save the parmesan so people can add their own, don't be stingy with the lemon juice, lovely! 😋 Served with tagliatelle.</p><p><a href="https://gimmedelicious.com/creamy-lemon-chicken-asparagus/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://</span><span class="ellipsis">gimmedelicious.com/creamy-lemo</span><span class="invisible">n-chicken-asparagus/</span></a></p><p><a href="https://tooting.ch/tags/recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>recipe</span></a></p>
TWiT Podcasts<p>🍲 Organizing recipes in Apple Notes? <span class="h-card" translate="no"><a href="https://mastodon.social/@mikahsargent" class="u-url mention" rel="nofollow noopener noreferrer" target="_blank">@<span>mikahsargent</span></a></span> helps streamline the process on Hands-On Tech 211. A tasty tech tip you don’t want to miss!</p><p>📄 <a href="https://mastodon.social/tags/AppleNotes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>AppleNotes</span></a> <a href="https://mastodon.social/tags/Recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Recipe</span></a><br>📲 Download and subscribe here: twit.tv/shows/hands-on-tech/episodes/211<br>✨ Want ad-free video? Join Club TWiT: <a href="https://twit.tv/clubtwit" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://</span><span class="">twit.tv/clubtwit</span><span class="invisible"></span></a></p>
Natasha Jay 🇪🇺<p>Makheua Yao Pad Tao Jiao (Thai Stir-Fried Eggplant With Minced Pork)... Nom Nom Nom 🇹🇭</p><p>Followed this to the letter tonight, a new recipe, absolutely delicious </p><p>Serves 2-4:</p><p>Stir Fry Sauce:</p><ul><li>2 tablespoons (40 g) Thai yellow fermented soybean paste aka 'tao jiao' </li><li>1 tablespoon (15 ml) oyster sauce, preferably Thai</li><li>2 teaspoons (10 ml) Thai or Chinese light soy sauce </li><li>1 teaspoon (3 g) sugar</li><li>2 tablespoons (30 ml) water</li></ul><p>For the Eggplant:</p><ul><li>Eggplant (about 12 ounces; 340 g total), stemmed and cut crosswise on a bias into 1 1/2-inch pieces </li><li>1 tablespoon (15 g) cornstarch</li><li>1 teaspoon (5 ml) distilled white vinegar</li><li>2 teaspoons (10 ml) water</li><li>Salt</li></ul><p>For the Stir-Fry:</p><ul><li>5 ounces (150 g) ground pork</li><li>5 small garlic cloves (25 g), smashed and roughly chopped</li><li>2 to 3 fresh Thai chilis</li><li>1 packed cup (about 1 ounce; 30 g) fresh sweet basil leaves</li></ul><p><a href="https://www.seriouseats.com/makheua-yao-pad-tao-jiao-stir-fried-eggplant-with-minced-pork-5235525" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">seriouseats.com/makheua-yao-pa</span><span class="invisible">d-tao-jiao-stir-fried-eggplant-with-minced-pork-5235525</span></a></p><p><a href="https://tech.lgbt/tags/Food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Food</span></a> <a href="https://tech.lgbt/tags/Recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Recipe</span></a> <a href="https://tech.lgbt/tags/Recipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Recipes</span></a> <a href="https://tech.lgbt/tags/Cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Cooking</span></a></p>
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